Useful Mom Information That Moms Actually Have Time to Read!
March 2005
Busy Mamas,
Welcome to the Three Minute Mom Newsletter, a
newsletter that we busy moms actually have
time to read! I'm Carey Keavy, author of Raising
Your Own Children, a book which teaches moms
to
quit their full-time jobs and make living on one
income work for them. Inside of each issue you will
find money-saving ideas, parenting tips, and
more...all guaranteed to be readable in only three
minutes!
Sure, I enjoy the holidays just like the rest! A great
time with family...who can beat that? But one thing
that's inevitable as Easter rolls around, you've gotta
decide whose house it will be held at...and
it may end up to be yours! (Yikes!)
Along with good ol' fashioned hospitality
comes
good ol' fashioned holiday stress! Don't kill the bunny
this year gals...instead let's explore some ways to
make hosting Easter dinner a success story, so we
can bask in the true meaning of the holiday.
Issue #1-"I've got babies and toddlers! How
do I
prepare a meal and get this house cleaned with
these little critters running wild?"
I've found that the ideal times of day
for schedule-
filled moms to do their best work are before babies
get up in the morning, nap time, and after babies are
in bed. Remember, if you have babies and
toddlers...everything is going to take you
twice as much time and twice as much
patience as it would have when you had no children.
Be sure to factor your "disability" in when preparing
for your Easter dinner.
Begin the difficult cleaning jobs in your home
three days before the big day. Make a list of all areas
that need to be cleaned (bathrooms, vacuuming,
dusting, etc...), and split it up into three days worth
of work. This way, you'll only need to tidy up to
prepare for guests...the rest will be completed! This
can save you from much of the anxiety that comes
with entertaining.
Make dishes in advance
and freeze them until ready to cook. You can begin
cooking for Easter a week or two weeks before the
event!
Imagine how simple it will be to shove pre-made
dishes into the oven come dinner time! Your guests
will wonder how you did it all!
Issue #2-"Money is tight, and hosting this
dinner
is gonna break the bank!"
Hosting a holiday dinner can be an extremely
expensive ordeal! If taking out a 401K loan to cover
meal costs doesn't sound feasible to you, let's talk
about some ways to cut costs:
Make it an Easter potluck! Ask guests to
bring a dish to share. Most won't mind, and
hey...they can even make their own favorite dish to
bring along!
Grocery stores usually offer great discounts on
ham this time of year! Stock up on as many
hams as you can afford to last the whole year with
these blowout prices!
Go for the untraditional! Don't make ham
or turkey simply because everyone else does! How
about a pork tenderloin, or boiled egg-stuffed
meatloaf instead? Varying from the traditions could
save you money.
Decorate your table with Easter basket
treasures! If your kids opened their Easter
baskets that morning...let them decorate your table
with plastic grass, marshmallow chickens, and spread
jelly beans about the center of the table for a fun
and economical effect.
Less is more!Don't make or buy more food
than you really need to. Inevitably...if you think you
don't have enough...you probably already have too
much!
Use leftovers from Easter meal to offset your
food budget for the week. Find creative ways to
disguise your leftovers for the week following Easter
to offset your grocery budget. Ham soups,
sandwiches, breakfast dinner (eggs and ham, eggs
Benedict, etc...), and ham casseroles are great ways
to live off of leftovers!
Start saving up now! Easter is still a few
weeks away! Begin setting aside ten or twenty
dollars a week now, and when buying time
comes...you'll be all set!
Menu Minute-Mary, Mary, Quite Contrary!
Well, it's that time of year! Time to begin
to grow
those tomato seeds indoors so they'll be healthy lil'
buggers by planting time. You'll need a few things to
begin:
Tomato Seeds
Small Peat Pots
Soil
Sunny Window Location
Planting:
Begin by filling your peat pots about 3/4 of the way
full with soil. Now with a pencil, make a small hole
about 1/2 inch deep in the center of the pot. Drop
in about four seeds, and cover lightly with soil.
Water carefully, as to not disturb seed
placement.
Germinating:
Place your peat pots in a large tupperware dish with
a cover. Place the tupperware under your bed for
about 1 - 2weeks or until seeds begin to sprout.
Growing:
Once germinated, remove the lid from your plastic
dish, and place it in a sunny location. Water your
plants daily by misting with water from a spray
bottle, and fertilize weekly with a mixture such as
Miracle Gro.
Transplanting:
When the winter doldrums have finally ceased...it's
time to plant your tomato plants outdoors. Be sure
to harden the plants off by placing them outdoors for
a few hours each day, and bringing them back
indoors
for the night. Do this for about a week. Dig
holes in your garden for the plants to be
plopped...and voila...you've got yourself a home-
grown tomato plant!
Upcoming Events
Join Carey Keavy for a fun-filled speaking event with
the Shakopee MOPS group. Carey will spend 35
minutes discussing money-saving tips, and will also
entertain guests with her music!